Thursday, April 30, 2015
Wednesday, April 29, 2015
Tuesday, April 28, 2015
Sunday, April 26, 2015
Friday, April 24, 2015
Pasta - Vivis Bacon And Tomato Soup
Grandma knew how to get a soul-satisfying meal on the table for pennies on the dollar, and this easy, fast, and hearty tomato soup with bacon and macaroni is no exception.
Wednesday, April 22, 2015
Side Dish - Sweet Potato Bake 2
Canned sweet potatoes are mashed and combined with sugar, eggs and vanilla, then topped with a brown sugar and pecan crust and baked.
Tuesday, April 21, 2015
Bbq Grilling - Marinated Grilled Chicken Ii
Italian salad dressing does wonders for chicken breasts, especially if they are left to marinate for several hours in the fridge. Then just before grilling, each breast gets a sprinkling of lemon pepper.
Desserts - Jam Filled Butter Cookies
This cookie recipe has been in my mother's family for more years than I've been alive. It's my favorite cookie; my comfort food!
Sunday, April 19, 2015
Salad - Jalapeno Ranch Salad Dressing
Sour cream, ranch dressing mix, and a spicy tomatillo cilantro sauce makes a delicious salad dressing you could also use as a dip.
Saturday, April 18, 2015
Desserts - Brown Familys Favorite Pumpkin Pie
Made from scratch, this pumpkin pie is fabulous. With lots of wonderful spices, a rich creamy filling, and a sensational cinnamon/brown sugar streusel topping, you can't go wrong!
Wednesday, April 15, 2015
Monday, April 13, 2015
Herbs And Spices - Spicy Chipotle Grilled Shrimp
Marinated shrimp, grilled on skewers, have the fiery flavors of chipotle chilies, garlic, and red pepper flakes. This is for those who like their grilled shrimp spicy enough to break a sweat.
Sunday, April 12, 2015
Saturday, April 11, 2015
Thursday, April 9, 2015
Wednesday, April 8, 2015
Monday, April 6, 2015
Soups Stews And Chili - Chipotle Chicken Soup
The smokiness of the chipotle, coupled with the black beans, creates a dish with the perfect blend of ingredients.
Sunday, April 5, 2015
Friday, April 3, 2015
Thursday, April 2, 2015
Wednesday, April 1, 2015
Seafood - Jessicas Steak Oscar
Broiled beef tenderloin filets are topped with buttery crab meat, asparagus, and powdered Bearnaise sauce for an elegant dish that would be perfect for a special date, anniversary, Valentine's Day, or just because. Fun for the Oscars, too!
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