Saturday, January 31, 2015
Appetizers And Snacks - Nacho Dip I
This dip is great with nacho chips, and you can make it hotter or milder depending on the type of salsa you use.
Friday, January 30, 2015
Soups Stews And Chili - Chinese Lions Head Soup
Cabbage is simmered with home made pork meatballs in a light chicken broth. This is my family's version of lion's head soup and for me it is the best type of comfort food! It is best served with white sticky rice, and wonderful enjoyed on a cold winter day.
Thursday, January 29, 2015
Side Dish - Bandito Beans
These baked beans made in the slow cooker are slightly sweet and tangy, with a smoky, meaty flavor that everyone will love. The best part? They're very easy to make.
Bbq Grilling - Grilled Hawaiian Chicken And Pineapple Sandwiches
Marinated, grilled chicken is topped with grilled pineapple and cheese. It may sound a little strange, but it is very tasty!
Wednesday, January 28, 2015
Desserts - Golden Sesame Cookies
A light sugar cookie with toasted sesame seeds. To make a double batch, I double all the ingredients but the butter and they still taste delicious.
Breakfast And Brunch - Monkey Bread V
I gave this recipe to my daughter who has 6 children. They love this, and it is so simple they can make it themselves which they love to do. If desired, a thin mixture of powder sugar frosting can be poured over warm biscuits.
Tuesday, January 27, 2015
Fruits And Vegetables - Panzanella Salad Bread Salad
Kalamata olives add a mouthwatering flavor to this classic Italian bread salad with fontina cheese, tomatoes, and cucumber.
Monday, January 26, 2015
The Drunken Elf (1.5 Oz Cinnamon Schnapps 1 Oz Cream 1.5 Oz Green Creme De Menthe 10 Pieces Cinnamon Candy)
The Drunken Elf (1.5 Oz Cinnamon Schnapps 1 Oz Cream 1.5 Oz Green Creme De Menthe 10 Pieces Cinnamon Candy)
Sunday, January 25, 2015
Meat And Poultry - Brisket With Bbq Sauce
Beef brisket is rubbed with spices and liquid smoke, and refrigerated overnight. After roasting, covered, for 5 to 6 hours, it is sliced, sauced, and baked for another hour.
Saturday, January 24, 2015
Breakfast And Brunch - Dads Double Whole Grain Pancakes
My dad makes these pancakes. They are the BEST! A large batch of whole wheat pancakes to feed a crowd.
Friday, January 23, 2015
Bread - My Mother In Laws Plum Bread
A sweet bread with chopped plums and a brown sugar topping is a delicious way to celebrate plum season.
Thursday, January 22, 2015
Herbs And Spices - Mole Sauce
Hot chiles and rich chocolate make this authentic mole sauce perfect for topping stewed meats or enchiladas.
Wednesday, January 21, 2015
Tuesday, January 20, 2015
Side Dish - Southern Fried Cabbage
This dish was always a favorite at Mammaw's house. Cabbage is fried with onion and bacon in this simple quick side dish. Terrific with cornbread.
Herbs And Spices - Tunisian Harissa
This is a popular Tunisian condiment. It's a home made pepper paste that is sure to add an extra kick to just about anything and it is widely use in Tunisian cuisine. I add it to anything I want to spice up; in my home we use this just about everyday.
Monday, January 19, 2015
Bbq Grilling - Squirrels Great Beef Steak
A sublime blend of soy sauce, Italian-style seasoning and barbeque sauce mixed with spices brings out the full, mouthwatering flavor of steak!
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